Three layers: the creamy and delicious dessert
Ingredients: Cocoa sponge base Milk as needed 500 ml whipping cream 60 gr icing sugar 1 tsp vanilla extract 1 tsp cocoa powder 100 gr chocolate to melt 5 gr milk Directions: Wet the sponge cake with milk and place it in a mold. Then whip the cream with the icing sugar and vanilla. Divide […] More











