A temptation that pleases everyone, caramel sauce is a true delight that will make anyone’s mouth water. With a soft texture and irresistible flavor, it is the perfect choice to sweeten any time of the day. How to make caramel sauce For the caramel sauce recipe, we will mix the condensed milk, milk and sugar […] More
Kentucky Butter Cake Ingredients 1 cup softened butter 2 cups sugar 4 large eggs, room temperature 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup buttermilk + butter sauce: 1 cup sugar 1/2 cup cubed butter 1/4 cup water 1-1/2 teaspoons vanilla extract […] More
No-Bake Banana Split Cake This No-Bake Banana Split Cake recipe sounds delicious! It’s a great way to enjoy a classic dessert without the hassle of baking. If you need any tips on making it or variations to try, just let me know! Enjoy your cooking! Ingredients: • 2 cups graham cracker crumbs • 1/2 cup […] More
A few and simple ingredients for delicious chocolate treat, ready in just a few steps! INGREDIENTS 125g shredded coconut 25g maple syrup 300g dark chocolate 300g Greek yogurt 200g dark (or milk) chocolate METHOD 1. In a bowl, mix together the yogurt, maple syrup, and shredded coconut. 2. After mixing well, shape the mixture into […] More
Cloud fluffy brioche: the easy recipe to try now Ingredients: ALL PURPOSE FLOUR 310g SUGAR 30g SEA SALT DRY YEAST 4g EGG 1 WARM MILK 170ml BUTTER 20g Brioche is a rich, buttery French bread that is typically enjoyed as a sweet treat. It has a soft, fluffy texture and a slightly sweet flavor that […] More
Hello, everyone, today we’re going to learn how to make a Creamy dessert using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Creamy dessert without flour Are you looking for an easy recipe that tastes great in any situation? This dessert […] More
Total time: 40 Min, Difficulty: Low, Serves: 8 people Vanilla Biscuit Ingredients Sugar – use granulated or caster sugar for the cookie dough Vegetable oil – the oil acts as a substitute for butter in the cookies, making them soft Eggs – the eggs bind the dough Flour – plain all-purpose flour will do Vanilla Sugar […] More
Here is the recipe for Vol-au-vent with salmon and ham mousse, a chic and gourmet appetizer with a tasty and refined combination, ideal for impressing your guests during festive moments. Ingredients: 1 roll of light puff pastry 1 egg For the smoked salmon: 100 g smoked salmon 100 g spreadable cheese chives For the ham […] More
Hi everyone, today we’re going to learn how to make homemade cookies using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make homemade cookies Homemade cookies’ recipe, an alternative for those looking for healthy options or wanting to lose weight. See below […] More
Hello, everyone, today we’re going to learn how to make Cookies using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Chocolate Chip Cookies American cookies are quick and easy recipes everyone should try at least once. With a few ingredients, it’s […] More
The Napoleon dessert is a classic pastry that is characterized by its crunchy layers and a soft pastry cream, a proposal in which you can show off and surprise your guests. In this glass version, you will enjoy all the flavors and textures in a modern and practical presentation. Perfect for any occasion, this dessert […] More
Hi everyone, today we’re going to learn how to make easy dessert using simple ingredients.. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Simple and easy dessert An easy and delicious recipe that every palate will be happy with.. See below the list […] More