Easy recipe, With basic ingredients, you can make delicious, warm bread in no time at all. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe.
How to Make Delicious super soft bread
Ingredients:
250 ml of warm water (about 1 cup + 2 tablespoons)
6 grams of sugar (about 1 ½ teaspoons)
7 grams of dry yeast (about 2 ¼ teaspoons)
50 ml of milk (about 3 ½ tablespoons)
350 grams of all-purpose flour (about 2 ¾ cups)
15 grams of butter, at room temperature (about 1 tablespoon)
1 teaspoon of salt
Instructions:
First, using a large bowl, mix the lukewarm water, sugar and dry yeast until completely dissolved. Now add the milk and stir to incorporate well.
Preparing the dough:
Next, sift the wheat flour and gradually add it to the liquid mixture, along with the salt, stirring with a spatula until all the ingredients are integrated.
Then add the softened butter and knead with your hands until a homogeneous, slightly sticky dough forms. If necessary, adjust the consistency with a little more flour.
Knead and rest: Transfer the dough to a floured surface and knead for about 3 to 4 minutes, until smooth and elastic. Using a tea towel, cover the dough and let it rest in a warm place for about an hour, or until it has doubled in size.
