How to Make Homemade zero-carb dessert This low-carb chicken bread recipe is perfect for those seeking healthy alternatives compatible with ketogenic or low-carb diets, as well as for diabetics looking to manage their blood sugar levels. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details […] More
Want to enjoy light and delicious pancakes without using flour? Here is a simple and quick recipe that will delight your taste buds while being perfect for people avoiding gluten or wanting a lighter alternative. Ingredients For about 6 pancakes: 3 eggs 2 tablespoons of cornstarch (Maïzena) 200 ml of milk (animal or vegetable, according […] More
How to Make Homemade Skillet Bread This skillet banana bread contains no flour, sugar, or fat, making it an excellent choice for those looking for something light without sacrificing flavor. See below the list of all ingredients and required quantities. And then, a very complete preparation method with details of the recipe. Ingredients: 1 […] More
Ingredients EGGS 2 CASTER SUGAR 50g (4 tbsp) MILK 350ml (2 teacups) ALL PURPOSE FLOUR 470g/3 cups (4 teacups) SALT 2g (1/4 tsp) BAKING SODA 10g (2 tsp) CREAM OF TARTAR 15g (3 tsp) BUTTER 30g (2 tbsp) POWDERED SUGAR Instructions In a bowl add the eggs, sugar, and part of the milk and whisk […] More
Ingredients CHOCOLATE CHIPS 220g (1 ¼ cups) BUTTER 115g (½ cup) COCOA POWDER 40g (¼ cup) 3 EGGS SUGAR 100g (1 cup) VANILLA EXTRACT 2 tsp FLOUR 80g (⅔ cup) SALT ½ tsp How To Make Air Fryer Brownies In a bowl, combine your chocolate chips and butter. Melt them in the microwave in short […] More
This Keto Cloud Cake is a light, fluffy, melt-in-your-mouth dessert perfect for low-carb and keto diets. With a delicate texture and just the right sweetness, it’s ideal for satisfying your sweet tooth without compromising your goals. The cake is made with simple ingredients, resulting in a cloud-like, airy, gluten- and sugar-free treat. Great for breakfast, […] More
Ingredients For the Meatloaf: Amount of Ingredients Ground beef with 85% lean fat content, 2 pounds. 1 cup of breadcrumbs 1/2 cup of milk Chopped onion: 1 medium. Chopped garlic: 2 cloves 2 big eggs 1 tablespoon of Worcestershire sauce Use half a teaspoon of salt and half a teaspoon of pepper. 1 teaspoon of […] More
Ingredients Ingredients For Chicken Fritters 1 1/2 lbs chicken breasts, (3 large) 2 large eggs 1/3 cup mayonnaise 1/3 cup all-purpose flour, or cornstarch or potato starch for gluten free 4 oz mozzarella cheese, (1 1/3 cups shredded) 1 1/2 Tbsp chopped fresh dill 1/2 tsp salt , or to taste 1/8 tsp black pepper 2 Tbsp Extra light olive […] More
Rolled matambre is an undisputed classic of Argentine cuisine, present in family gatherings, Christmas celebrations and traditional snacks. You can enjoy it as a starter, main dish or even in sandwiches. In addition, it is an ideal option to prepare in advance, since it is served cold and has a flavor that improves with rest. […] More
In a world where shopping lists are normal and trips to the market are common, finding a small trick that not only makes your morning coffee routine more enjoyable but also cuts down on store visits is always exciting. What is the element that’s kept a secret? clovers. Not only can these fragrant spice buds […] More
These are the tastiest crispiest potatoes ever! INGREDIENTS 1kg (2 pounds) of baby potatoes 120ml (½ cup) of olive oil 4 garlic cloves 2 rosemary sprigs ⅓ cup parmesan METHOD 1. Cut and boil potatoes in salted water until soft. 2. Let the potatoes dry out completely. 3. Preheat the oven to 190°C/374°F. 4. Pour […] More