Fluffy brioche: very soft and fragrant!
So fluffy and irresistible, this recipe is a must-try! INGREDIENTS 300g (2 1/2 cups) all-purpose flour; 40g (3 1/4 tbsp) sugar; 2g (½ tsp) salt; 7g (1 ½ tsp) dry yeast; 1 egg; 140ml (⅝ cup) warm milk; 40g (2 tbsp) cream cheese; 30g (2 tbsp) butter; 300g (2 cups) custard. METHOD Whisk warm milk, […] More











