Light & Fluffy Yogurt Cloud Cake
Ingredients 3 EGGS LEMON JUICE 8g GREEK YOGURT 250g ALL-PURPOSE FLOUR 30g CORN STARCH 10g SUGAR 65g PEEL OF A GRATED LEMON How to Make Yogurt Cloud Cake 1. Begin by carefully separating the egg yolks from the whites into two clean bowls. Ensure the bowls are free of any grease or moisture. 2. […] More